Gastritis - Causes Bacteria.

In this article I will discuss about the bacteria that cause gastritis.
Gastritis is a disease that is very disturbing
activity and if not handled properly can also be
more severe. Gastritis usually occurs in people
who have irregular eating patterns, like acidic
foods, stimulates the production of stomach acid, or food / medicine that can irritate the stomach.
Several of infectious microorganisms can also
cause gastritis.

Symptoms of gastritis in addition to pain in the
pit of the stomach are nausea, vomiting, fatigue, bloating and tightness, decreased appetite, pale face, body temperature rises, cold sweat, dizziness, or always burp. And in more severe conditions, may vomit blood. Severe gastritis is when the stomach is viewed without symptoms and may be present despite only minor changes in the lining of the stomach. Pain in the upper abdomen is the most common symptom. The pain is usually in the middle of the upper abdomen.

Causes Of High Stomach Acid:

• Late to eat

• Stress is high, the impact on the production
of excess stomach acid.

• Food and beverages that trigger high gastric acid secretion, such as food and drink with a sour taste, spicy, high caffeine, vitamin C high doses, including fruits.

But gastritis is not solely a matter of high
stomach acid and buffer problems. There are
several other factors that make the buffer
weakened partly due to the bacterium
Helicobacter Pylori (HP), bacterial infection (e-
colli, salmonella or a virus), and the influence of drugs.

Gastritis is caused by stomach acid that is
abundant compared to the amount of food in the stomach. Pathologist and internist who has
discovered a bacterium in patients with gastritis were biopsied and later was named the bacterium Helicobacter Pylori (HP).

What Gastritis Patient Need to Avoid:

• Avoid foods that contain lots of gas (such as
grease, mustard greens, cabbage, jackfruit,
banana, amra, dried fruit and soft drinks).

• Avoid foods that stimulate the release of
stomach acid.
• Avoid foods that are difficult to digest that
makes the stomach empty slower eg fatty
foods, cake, cheese, etc..
• Avoid foods that damage the walls of the
stomach such as vinegar, spicy, pepper and
herbs.
• Avoid foods that weaken the lower esophageal valve such as chocolate, high-fat and fried foods.
• Avoid multiple sources of carbohydrates such
as sticky rice, noodles, rice noodles, bulgur,
corn, cassava, tales, and lunkhead.

Thanks for reading.... Do you have any knowledge or idea about this topic, Please share it with us via the comment box.

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